Sochi pineapple pear

Content:

The Sochi pineapple pear is a summer variety, but with a late harvest. Bred by sowing pear seeds "Beurre Bosc" and the "free pollination" method. The official author is Yurchenko P.D.

Sochi pineapple pear: variety description and characteristics

Wood.

A young plant of the Sochi pineapple pear variety has the shape of a pyramid; in the process of growth, the crown acquires the structure of a "wide pyramid". The growth and development rate is average. The crown consists of many strong branches located at an acute angle on the trunk.

Branches.

The shoots of the Sochinskaya pineapple pear variety are elongated, straight, of medium diameter, dark brown in color. The leaf plates are large, flat, the surface is smooth and glossy, herbaceous, oval-elongated with finely serrated edges, the upper end of the leaf is pointed, the base is widened. Elongated petioles, medium sectional diameter. The petiole departs from the center at an acute angle, the color is faded, the stipule is filiform.

Fruit.

Pear Sochi pineapple photo

Sochi pineapple pear: variety photo

Pears of the Sochinskaya pineapple variety are larger than average in size, the pear-shaped form is expanded, one-dimensional, the neck is shortened. The skin is smooth, with a light waxy layer. The predominant color is marsh-lemon. The peduncle is located in the center of medium length and diameter. The cup is large, open, the tube is missing or short. The seed chamber is not large, closed. Seeds are not large, brown. There is no axial cavity.

The pulp of the Sochinskaya pineapple variety has a milky-white color, abundantly saturated with juices, with high indicators of taste.

Features of culture

22% dry matter
12.3% fructose and natural sugars
0.32% titratable acids
3.2% per hundred grams Vitamin C

The ripening dates of the Sochi pineapple pear harvest in the last days of summer or the first autumn. All fruits ripen at the same time. The shelf life is short.

The first fruits of the Sochi pineapple pear variety are 6 or 7 years after planting in a permanent place. The yields are abundant and stable. Low temperature resistance. Indicators of immunity to diseases are average.